Menu Planning: Week of 4/18

Okay, I'm really trying to get back on the good-girl bandwagon.  Really, menu planning helped -- it helped alot, but somehow it got lost in the holiday--school vacation shuffle.  But I'm back, I'm committed and I'm really going to do this.

Breakfasts this week:

• smoothies (we got a Magic Bullet and I'm in love!!)  We have all kinds of fruit and juice and milk and yogurt -- smoothie heaven, look out.
• banana bread and cream cheese sandwiches
• peanut butter and waffle sandwiches
• egg and ham cups
• smoothies again (I told you I was in love)
• fruit and cheese kebabs
• pancakes for the weekend??

Lunches for this week:

• fried rice with veggies and eggs
• leftover macaroni and cheese
• leftover meatloaf sandwiches
• butternut squash soup and cheese bites
• ramen noodles with poached egg and leftover ham strips
• salad with ham strips and other yummies
• fruit salad and yogurt

Supper!!

• cauliflower pancakes and salad
• meatloaf, rice and beets
• macaroni and cheese with broccoli
• broccoli and beef chinese style over rice
• pasta with marinara sauce and salad
• sesame noodles with veggies
• dinner out at the annual Black Tie (fancy-fancy!!)